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Delicious, Quick, and Easy Instant Pot Shrimp Paella: A Culinary Adventure in Under 30 Minutes!

  • Writer: Shelby Walters
    Shelby Walters
  • Mar 6
  • 3 min read

Are you craving the bold flavors of the Mediterranean but running low on time? Look no further! This Instant Pot Shrimp Paella is a delightful dish that captures the vibrant essence of Spain, all in just 30 minutes or less. Whether it’s a weeknight dinner or a spontaneous gathering, this recipe blends juicy shrimp, fragrant spices, and fluffy rice for a meal that’s satisfying and quick to prepare.


Paella is usually a dish that takes time and skill to perfect, but with the Instant Pot, you can enjoy this classic without the fuss. Using only a handful of ingredients and straightforward steps, you’ll impress your family and friends in no time. Let’s jump into this culinary creation!


Eye-level view of a colorful plate of shrimp paella garnished with cilantro.
A vibrant plate of shrimp paella ready to serve.

Ingredients You'll Need


To whip up this delicious Instant Pot Shrimp Paella, gather these ingredients:


  • 1 pound of shrimp with tails on (fresh or frozen)

  • 2 cups of rice (white or brown)

  • 4 tablespoons of butter

  • 2 tablespoons of olive oil

  • ½ red bell pepper (chopped)

  • ½ onion (chopped)

  • ⅓ cup of white wine

  • 2 tablespoons of minced garlic

  • 2 cups of chicken broth

  • 1 teaspoon of turmeric

  • 1 teaspoon of paprika

  • 2 teaspoons of sea salt

  • 1 teaspoon of garlic powder

  • 1 teaspoon of black pepper

  • (Optional) Red pepper flakes for heat

  • 1 packet of sazon seasoning

  • Fresh or frozen peas

  • ⅓ cup of chopped cilantro


Gathering these ingredients is your first step towards a vibrant and flavorful dinner that will satisfy your taste buds!


Preparing the Instant Pot


Begin by melting the butter and olive oil in your Instant Pot using the sauté function. Allow the oils to heat until shimmering, which helps build a rich flavor base for your paella.


Once the butter is melted, add the chopped onions and red bell peppers. Sauté them for about 3-4 minutes until they’re fragrant and tender. The aroma will make your stomach rumble with anticipation!



Next, stir in the rice. This crucial step involves mixing the rice well with the sautéed veggies, ensuring every grain is coated in that flavorful buttery oil. Now, sprinkle in the turmeric, paprika, sea salt, garlic powder, black pepper, and sazon. Stir until the rice takes on a lovely golden color, thanks to the turmeric.


Building the Flavor


Now pour in the chicken broth and white wine, scraping any bits that may be stuck on the bottom of the pot. This deglazing step is vital for a rich and flavorful paella and ensures that the Instant Pot cooks properly. Once the broth and wine are added, gently fold in the shrimp.


If you’re using frozen peas, toss them in now; if using fresh peas, wait until the cooking process is done to add them. This is also the perfect time to add an optional pinch of red pepper flakes for a bit of spice!


Set your Instant Pot to cook on high pressure for 30 minutes. During this time, all the flavors meld beautifully together, creating a delightful dish.


Finishing Touches


Once the cooking cycle finishes, allow the pot to naturally release pressure for about 5 minutes, then do a quick release. Open the pot to reveal a stunning, aromatic shrimp paella!


Before serving, mix in the chopped cilantro. This fresh herb not only adds color but enhances the dish with a delightful brightness.


Enjoying Your Meal


Serve your Instant Pot Shrimp Paella while it's hot, garnished with extra cilantro if desired, alongside a crisp green salad or some crusty bread. This dish transports you straight to the shores of Spain with every delicious bite.


Whether it’s a busy weeknight or a relaxing weekend, shrimp paella has never been easier to make. Plus, cleanup is a breeze since this recipe uses just one pot that is dishwasher safe!


So, gather your loved ones, fill your plates generously, and dig in. Enjoy every mouthful!


Culinary Adventure Awaits


In just 30 minutes, you can create a vibrant and flavorful dish that combines the best of shrimp with the aromatic spices of paella. This Instant Pot recipe not only cuts down on cooking time but fills your kitchen with wonderful smells.


Next time you are pressed for time yet want to impress, remember this Instant Pot Shrimp Paella. With its eye-catching colors, delightful taste, and minimal effort, it’s sure to become a family favorite. Enjoy your cooking adventure, and remember—great food brings everyone together!


Happy cooking!

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